Experience a completely new way of cooking on your beloved BBQ. A block of Himalayan salt transforms your regular barbequing into a gastronomic extravaganza. Simply add oil to the top surface of the salt, then heat it up slowly until you have a sizzling cooking surface that flavours your food evenly. Ideal for meat, fish, shellfish, and vegetables, or even as a chilled serving plate for sushi or fresh fruits. Wipe or scrape it clean after each use and store at room temperature.
* Due to its weight and fragility, pick up in store only *